Chirimendo Red - Castillo de Mendoza

This wine is very special to us because it has been made in the traditional way passed down to us by our grandparents, a tradition that has endured for centuries in our region. Chirimendo is a young red wine made from Tempranillo grapes from our own vineyards, hand-harvested and selected on a sorting table. The alcoholic fermentation of whole clusters is carried out using the traditional Carbonic Maceration method typical of Rioja, which includes the traditional foot-treading, just as our grandparents taught us. The treading is done by foot to gently release the must and extract the maximum aroma and flavor of fresh red fruit. It is a delicate and smooth wine, ideal to drink chilled as an appetizer in summer or to accompany poultry, red meats, stews, and game dishes. It is also ideal as a dessert wine. Our Chirimendo transports you back to childhood through its aromas of cherry and fresh strawberry, reminiscent of cherry lollipops and strawberry and cream candies.