Siderit Vermouth

Deep red with amber reflections, this vermouth was made from Pedro Ximénez grapes, macerated for two months with a blend of 100 herbs. It was then aged in sherry casks to stabilize its aromas and color. The nose is very intense, with notes of wildflowers, aromatic herbs, and a slight bitter touch. Balanced and with a pleasant aftertaste, it has the perfect smoothness on the palate.